To book, call us on 01502 722 186
We think it's nice to talk to a person, but if you'd prefer
to book online click the link below
The Swan Hotel Kitchen team, led by Rory Whelan, formally Head Chef of the Hoste Arms, Burnham Market, has introduced a new à la carte menu to The Swan Restaurant.
The menu is flexible depending on whether you wish to enjoy a three course lunch or dinner, or a lighter meal.
If you'd prefer less formal surroundings, enjoy our bar menu.
Rory and the team have good relationships with local farmers and fisherman to ensure our menus are fresh, seasonal and locally-sourced. You'll find traditional favourites as well as a range of contempory dishes to choose from.
As you'd expect from Adnams, we have an extensive Wine List suitable for all tastes and budgets.
