Adnams Hotels Southwold

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The Crown Hotel Menu

(v) Marinated Mixed Olives    £2.75
Selection of Home Made Breads and Dips    £2.00

To Begin

(v) Wrentham Sea Breeze Asparagus Soup, Granary Bread    £4.95
Spicy Aubergine and Bean Soup, Goats Cheese Croute    £6.25
(v) Grilled Goats Cheese, Ciabatta Croute, Caponata, Pine Nuts    £6.95
Crusted Chicken, Feta Fritters, Minted Yogurt Dressing    £6.50
Whole Grilled Sardines, Panzanella Salad    £5.75
Citrus Cured Gravadlax, Grapefruit Salad, Beetroot Vinaigrette    £6.50
Dingley Dell Ham Hock, Maple Farm Egg, Pea Salad    £6.75
Thinly Sliced Rare Sotherton Fillet of Beef, Rocket, Parmesan    £6.75
Mediterranean Calamari, Chorizo & Olive Stew, Rocket, Parmesan    £7.00/£13.50

Dishes to Share

(v) Crown Vegetarian Mezze Including Roast Vegetable Salad, Olives, Fried Chilli Beans, Butterbean Hummus, Roast Lemon Yoghurt, Mustard Dip, Celeriac Fritters, Almond Rice Balls and Poppocini     £7.00 Per Person Min 2 People

Main Course

(v) Creamy Wild Mushroom and Herb Linguini, Parmesan, Rocket    £12.95
Roasted Sea Bass, Sautéed Potatoes, Sun Blush Tomatoes, Olive and Capers    £17.25
Roast Lowestoft Cod Fillet, Caper Mash, Wrentham Asparagus Fritters, Sauce Vierge (MCS Approved)    £17.00
Sautéed Salmon Fillet, Skordalia, Rocket Leaves, Lemon, Feta and Mint Pesto    £14.95
Roast Banham Farm Chicken, Garden Pea Risotto, Morrel Mushroom Sauce    £17.00
Suffolk Spring Lamb Neck and Liver, Pease Pudding, Pea and Mint Dressing    £16.50
Confit Leg of Gressingham Duck, Sweet Potato Fondant, Chorizo & Puy Lentil Sauce    £15.50
All of our Main Courses are served as complete meals, for something extra choose from: Rock Salt Chips, Broad Bean and Pea Stew, New Potatoes with Wild Garlic Butter or Carrot and Crushed Swede    £3.00

Daily Specials

Smoked Fish, Endive, Beetroot and Horseradish Tzatziki     £6.50
Cromer Crab Cakes, Chilli Jam, Frisse Salad, Chilled Pineapple and Mint Soup     £6.50
Roast Lowestoft Brill, Warm Potato, Sea Spinach and Prawn Salad, Pesto    £17.95
Char Grilled Rib Eye Steak, Hand Cut Chips, Homemade Tomato Ketchup    £18.50

Crown Puddings

Mixed Berry Tart, Clotted Cream Ice Cream, Shortbread Biscuit    £6.75
Warm Pistachio and Olive Oil Cake, Carrot Cake Ice Cream, Pistachio Sabyon    £6.25
Iced Milano Coffee Bean Parfait, Tiramisu Profiteroles, Chocolate Milkshake    £7.00
Rhubarb and Champagne Jelly, Rhubarb Compote, Crumble Ice Cream    £6.50
Chocolate Plate (Dark Ganache Tart, White Chocolate Mouse, Cheese Cake, White Chocolate & Space Dust Ice Cream) £7.25
Coconut Pannacotta, Roast Pineapple, Lemongrass Sorbet    £6.75
Selection of Ice Cream and Sorbets with Biscotti    £6.50
Selection of Cheeses with Stoneham Hedgerow Chutney, Water Biscuits and Grapes    £7.95

Please Note: Menu subject to change without notice.
(v) Denotes vegetarian dishes